My First Taste of England

Let’s be honest – there isn’t a single thing that could replace queso, fajitas, or kolaches, or my family’s Sunday night dinners…but England is trying its best. In addition to eating my way around Oxford, I am taking advantage of my dorm room kitchen that I share with four other girls by finally learning to cook! Luckily, my roommate Tatjana only makes fun of me a little bit when I ask her basic cooking questions.

While I haven’t found the “food of all foods” here yet, I am still on the hunt. Here’s what has stood out so far!

IMy first meal across the pond obviously had to be fish and chips. The green sauce was questionable, but the fish and chips were divine. As of now, my best effort at ordering a drink requires asking what the waiter recommends, but I’ll get there one day.

The food at our Welcome Dinner, hosted by Trinity College, was unreal. Unfortunately, I failed to get a picture of the delicious duck confit. This room (pictured right) is where students who attend Trinity College eat their daily meals. It sure beats Lakeside at Elon!

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Processed with VSCO with a5 preset

British coffee isn’t quite the same as American coffee, but their cafes sure are cuter. Finding little spots around town to study and have a snack has quickly become my favorite afternoon activity. Oxford is the perfect size: small enough to know well, yet big enough to explore.

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Last night, Elon professor Kevin Boyle took all of us Elon students out to a nice dinner at Portabello! Definitely my best dinner out in Oxford so far with great company.

img_0040Best of all, however, has been nights spent in Logan House and meals cooked with Tatjana. This is the salmon and rice we cooked together tonight! We have been meal planning and making shopping lists together which has been so motivating. Having the opportunity to eat together and share stories about our individual experiences, culture, political systems, family, and friends has been incredibly eye-opening. Through learning about others, you really learn more about yourself. Food has an amazing way of bringing people together and making memories!

This week wrapped up with another St. Clare’s day trip; this time we went to Stonehenge! Stonehenge, thought to be built around 2,000 B.C., is a mystery to this day. No one quite knows its true purpose! Located in the middle of nowhere amidst rolling green open fields (full of cute sheep!), the monument is clearly out of place.

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We braved the cold for some photos!

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